Thursday, October 20, 2005

Random Poll

What type of food would you consider to be the most spicy? Mexican, Thai, Korean, something else?

5 comments:

Anonymous said...

korean. anyone ever tried Cham-Pon? (I dont know the exact english translation) its spicy seafood noodle soup.

that stuff is atomic.

-Michelle

Laurel said...

Korean.

disreputable bird said...

It might be a tie between Indian and Korean. Whenever I think about that soup from Udupi Palace (which serves south Indian food, I think), my face gets a flush flashback. And I asked for "mild," too.

kvr said...

The spicy in Thai food scares the hell out of me. I get things spicy in Korean restaruants and "as mild as possible" at Thai places.

Of course, I also grew up with Korean food...

Anonymous said...

I think Indian food is the spiciest for me because whatever it is that makes curry spicy seems to be really oily and stick to my tounge and get hotter instead of less hot when I eat it or if I reheat it.

--Amber